c 300 BC

Paddy rice techniques of the Yayoi Culture create a population growth largely displacing the Jomon Culture

c 1,000 BC

Influx of Yayoi agriculturists from the continent starts with paddy rice techniques later being introduced c 300 BC



Yayoi Period

iron age approximately 1,000 BC - 250 AD

time of introduction of paddy rice agriculture and rapid population growth

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