c 300 BC Paddy rice techniques of the Yayoi Culture create a population growth largely displacing the Jomon Culture
c 1,000 BC Influx of Yayoi agriculturists from the continent starts with paddy rice techniques later being introduced c 300 BC



Yayoi Period iron age approximately 1,000 BC - 250 AD time of introduction of paddy rice agriculture and rapid population growth

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